Beef Stir Fry with Jalapeño Relish

Beef Stir Fry with Jalapeño Relish

A quick, easy and heathy Beef Stir Fry with our Jalapeño Relish. You can use your favourite vegetables and serve on top of egg noodles.

INGREDIENTS

MARINADE

• 1 lemongrass stalk, finely chopped

• 2 garlic cloves, peeled & minced

• 1 teaspoon sesame seeds, briefly toasted in a hot pan

• pinch of sugar

• 1 tablespoon soy sauce

• 2 teaspoon fish sauce

• 125g sirloin steak, thinly sliced

• 2 tablespoons oil

• red capsicum, thinly sliced

• yellow capsicum, thinly sliced

• snow peas

• red cabbage

• 100g fresh egg noodles

• 1-2 tablespoons Jalapeño Relish
  

INSTRUCTIONS

1. Combine the marinade ingredients, season with salt & pepper, add the beef and mix to coat well. Cover and set aside for an hour or overnight.

2. Cook the noodles as per the packet and drain.

3. Heat the wok on high, sear the beef, set aside, then cook the vegetables to your liking.

4. Add the noodles and beef to the wok.

5. Serve into bowls and top with Jalapeño Relish.

Jalapeno Relish

A$10.00