Mango Chilli Chicken
Mango Chilli Chicken is delicious, sweet and spicy, perfect made in the oven, grill or barbecue.
INGREDIENTS
2 chicken breasts
fresh lime to serve
fresh parsley to serve
INSTRUCTIONS
Pat dry the chicken, place into a glass dish or ziplock bag and pour over enough Chilli Mango Sauce to coat. Place in fridge to marinade for 1 hour or overnight.
Remove chicken from fridge.
Preheat oven to 220C or frypan or bbq to medium high.
Cook in oven in baking dish, with extra sauce poured over the top, for 25-30 minutes. If grilling, cook for around 20 minutes, turning regularly, until cooked through.
Slice and serve with extra sauce, lime wedges and parsley.
Chilli Mango Sauce
A$10.00
